Recent menus coming soon!
Christmas Party Hot Appetizers
Calypso Pork Ribs
Chicken wings with three flavors:
sesame, soy and scallion
Mustard and honey thyme butter
sweet chili
Black beans, rice, havarti, peppers and onion Burrito with tomato salsa
Beet, orange and chevre tartlet
Birthday Party
Almond and Chevre Beet Rolls
Coconut Lentil Curry Dip with Flatbread
Potato and Carrot Crepes
Spinach, Eggplant and Bell Pepper Salad with Croutons and Sun Dried Tomato Dressing
Strawberry Cream Cheese Tea Sandwiches
Chocolate Orange Layer Cake
Asian Pear Cream Tartlets
Chai Tea
Belly Dancing 50th Birthday Party
Belly Buttons- Bell Pepper, Button Mushroom and Mozzarella
Couscous Stuffed Zucchini
Hummus with Parsley Oil, house made Pita, and Crudite Bouquet
Sliced Fruit with Pomegranate and Honey Yougurt Dip
Oatmeal, Kamut, Cranberry, Seed Cookies
SCBRES Business Peer Mentoring Open House
Pear Slice with Fig, Caramelized Onion and Chevre
Roasted Potato and Mushroom with Tomato Olive Tapenade
Red Pepper and White Bean Dip, house made Pita, and Crudite Bouquet
Chicken and Cranberry Stuffing Pita Sandwich
Yoga Teachers Meeting
Apricot Pecan Bread with Pear Conserve
Rice Paper Roll with Cilantro Pesto – Lettuce, Vermicelli, Avocado, Cooked Spinach, and Seasoned Tofu
Cashew Crusted Baked Brie
Raw Beet Salad - Sunflower Sprouts, Squash, Toasted Nori and Lettuce
Red Pepper Flavored Crepe with Potato and Carrot Filling
Bananasana - Citrused and Spiced Banana Slice with Vegan Chocolate Mousse and Sesame Tuile
Movie Night
Mango Lassi flavored with honey cardamon syrup
Licorice Chai Tea
Spiced Mixed Nuts
Coconut Oil and Lime Popcorn
Parmesan Butter Popcorn
Fall Fair 2008
Chocolate Chip Cookies
Molasses Spice Cookies
Apple Almond Cake
Chocolate Cake and Ganache Tart
Apple Pie
Pumpkin Pie
Trail mix – Almonds, Sunflower Seeds, Cranberries and Raisins
Gibsons Landing Farmers Market
Cheddar and Olive Torpedo Bread
Whole Wheat Batons
Cranberry Chipolte Pull-apart Buns
Ogopogo Cookies- Orange Zest, Goji Berry, Oatmeal
Organic Plum and Nectarine Galette
Watermelon and Strawberry Skewers with Mint Sugar
Posted by shiningsagecatering